Of all the supplies they suggest you legally or illegally procure, epinephrine sounds like the biggest stretch. We don't want to burst anyone's bubble, but if you suffer from life-threatening allergic reactions and really think you're going to survive limited food sources and practically nonexistent medical care, we've got a mint-condition fallout shelter to sell you.
If you’re ordeal is an extended one you can lash the Ultimate Pro Knife to a small branch to create a spear for catching fish or small mammals. The pommel at the butt end can be used to hammer tent stakes and that little thing hanging from the lanyard cord is a powerful emergency whistle that can take over emergency signaling duties from the tactical flashlight or your long range walkie talkies when the sun comes up. A top-notch knife like this is essential survival gear.
For a time in the 1970s, the terms survivalist and retreater were used interchangeably. While the term retreater eventually fell into disuse, many who subscribed to it saw retreating as the more rational approach to conflict-avoidance and remote "invisibility". Survivalism, on the other hand, tended to take on a more media-sensationalized, combative, "shoot-it-out-with-the-looters" image.
Still, as I sat at my desk one afternoon, eyeing the colorful salads my coworkers were having for lunch, I realized the absurdity of my experiment: I live in a city with 24/7 access to fresh food and work a job that affords me the privilege of eating healthfully most of the time. Even quibbling over the nutritional content of these freeze-dried meals was something of a luxury, because I wasn’t in a position where I actually needed to eat them. Then again, you never know what’s going to happen.
Let’s get all the sophomoric jokes out of the way. In this context, the “pocket rocket” moniker refers to an ultralight camp stove that is perfect for backcountry hunters, long-distance hikers, bug-out preppers, and anyone else who may need to cook a hot meal quickly while off the grid. The Pocket Rocket 2 is half the weight of the first version, and it can boil a quart of water in only three and a half minutes. Of course, you’ll need a fuel canister to provide the heat (isobutane-propane fuel canisters are designed to fit this stove, and they offer great temperature and altitude tolerance). Once the self-sealing fuel canister is screwed into place, using the stove is a breeze. The serrated pot-supports can hold a variety of pots and pans. The adjustable flame can go low to simmer food, high for a fast boil, or anywhere in between. You can even use it like a blowtorch to start a stubborn campfire. The stove also comes with a lightweight case for protection, and it easily packs down to store in your cookpot (or your pocket).
You probably get it by now, but we're going to keep rubbing your face in the facts, nonbeliever. A bit of body odor might seem like a minor inconvenience, but it gets a whole lot more important when sneaking up on an animal that hasn't spent the last millennia losing its survival instincts means the difference between feasting and starving. Finally, an accidental fire near your ammo stores that could easily have been extinguished with a dose of nonflammable powder will certainly put a damper on your plan to make it through the end times in one piece.
In my lectures on survival topics I often mention that there is just a thin veneer of civilization on our society. What is underneath is not pretty, and it does take much to peel away that veneer. You take your average urbanite or suburbanite and get him excessively cold, wet, tired, hungry and/or thirsty and take away his television, beer, drugs, and other pacifiers, and you will soon seen the savage within. It is like peeling the skin of an onion—remove a couple of layers and it gets very smelly. As a Christian, I attribute this to man’s inherently sinful nature.
Pense was born in the Dust Bowl during the Great Depression. He was 5 years old when the bombs fell over Pearl Harbor. His food was rationed. He got bronchiectasis during Black Sunday as an infant and “forgot to tell” the Army so he could serve; he stayed in the service until the doctors found out. He’s a product of a generation when people were prepared, not because it was stylish or social, but because it was what you had to do. He tells me all this as his still-strong arm puts another log on the fire, and I can’t help but wonder what the world will be like when resilient people like him are gone.
Freeze-dried food is nothing new. As early as the 13th century, the ancient Quechua and Aymara people of Bolivia and Peru pioneered a form of the process by exposing potatoes to the freezing temperatures of the Andes overnight, then drying them in the sun. In 1937, Nestlé used industrial technology to create the world’s first freeze-dried coffee, and in the 60s and 70s, the US military shipped freeze-dried food rations to the troops in Vietnam.
This group is concerned with the spread of fatal diseases, biological agents, and nerve gases, including swine flu, E. coli 0157, botulism, dengue fever, Creutzfeldt–Jakob disease, SARS, rabies, Hantavirus, anthrax, plague, cholera, HIV, ebola, Marburg virus, Lassa virus, sarin, and VX. In response, they might own NBC (nuclear, biological and chemical) full-face respirators, polyethylene coveralls, PVC boots, nitrile gloves, plastic sheeting and duct tape.
Every year in the US about 150 people die while out and about in national parks, more than 1,000 die in hunting-related incidents and thousands of backcountry enthusiasts get in deep trouble and require a Search and Rescue team to save them; with dozens of those folks dying while awaiting rescue. Most fatalities are the result of poor preparation. Bad weather descends and people get lost. They wander without water or shelter, often injuring themselves in the process. If they survive they often suffer frostbite, hypothermia, dehydration, trench foot or some combination of them all.
Before I headed back to Wichita, we stopped at Hall’s latest project—a second underground complex, in a silo twenty-five miles away. As we pulled up, a crane loomed overhead, hoisting debris from deep below the surface. The complex will contain three times the living space of the original, in part because the garage will be moved to a separate structure. Among other additions, it will have a bowling alley and L.E.D. windows as large as French doors, to create a feeling of openness.
David Sarti, a YouTube "firearms instructor" and self-taught survivalist, is prepared for an electrical grid failure; Kellene Bishop of Utah has stocked only the finest gourmet survival foods in preparation for financial collapse; Kathy Harrison, "the Doris Day of Doom", has prepared her local community for a New Madrid earthquake; Dennis Evers brings the family together to survive global chaos caused by hyperinflation.
Braxton and Kara Southwick from Utah offer a tour of a declassified bunker. They will star in the upcoming National Geographic Channel show 'Doomsday Preppers,' featuring Americans stockpiling for the end of the world. NGC conducted an online survey with 1,040 people to find out how they would spend their final days. Here are some of the results. By Tim Loehrke, USA TODAY
The whining and crying of the rich cowboy whose ears were damaged due to the lack of firearms training and precautions with proper hearing cover--absurd. This was the episode which ended it for me. No thanks. The person teaching self defense? Erm... in theory, great. But who honestly believes an out-of shape person is going to be able to defend against a well-trained, fit and armed attacker? Or two? Some of these people need to get their reality checked.
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